Article Type
Brief Report
First Page
652
Last Page
654
Recommended Citation
Shahbazian, Hajieh; Reza, Amani; Javad, Siadatan; Heshmatollah, Shahbazian; Mahmood, Latifi; Ali, Ahmadzadeh; and Hosain, Haghighizadeh M.
(2007)
"Beneficial effects of soy protein isoflavones on lipid and blood glucose concentrations in type 2 diabetic subjects,"
Saudi Medical Journal: Vol. 28:
Iss.
4, Article 37.
DOI: https://doi.org/10.15537/1658-3175.3882